Difference between revisions of "Team:BOKU-Vienna/Protocol"

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</table>
 
</table>
 
</div>
 
</div>
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<div>
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<h4 id="lbagar">LB Agar</h4>
 +
 +
<table class="table">
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<thead>
 +
<tr>
 +
<th>Name</th>
 +
<th>Amount</th>
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</tr>
 +
</thead>
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<tbody>
 +
<tr>
 +
<td>Peptone</td>
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<td>10 g</td>
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</tr>
 +
<tr>
 +
<td>Yeast Extract</td>
 +
<td>5 g</td>
 +
</tr>
 +
        <tr>
 +
<td>NaCl</td>
 +
<td>5 g</td>
 +
</tr>
 +
        <tr>
 +
<td>RO water</td>
 +
<td>980 mL</td>
 +
</tr>
 +
        <tr>
 +
<td>Agar</td>
 +
<td>14 g</td>
 +
</tr>
 +
</tbody>
 +
</table>
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</div>
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Revision as of 12:36, 15 September 2017

Protocol

V

Protocols


Contents

Methods

Under construction...

Materials

LB medium

Name Amount
Peptone 10 g
Yeast Extract 5 g
NaCl 5 g
RO-water 1000 mL

LB Agar

Name Amount
Peptone 10 g
Yeast Extract 5 g
NaCl 5 g
RO water 980 mL
Agar 14 g