Difference between revisions of "Team:Tianjin/Design"

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                <h4>Overview</h4>
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<p>Based on the vika-vox system, we have designed the mating switcher, which will solve the problem of absorbing heavy ions separately. </p>
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<p>Between the two vox sites, we inserted the Cup1 gene and the Ura3 terminator. Then, CdM gene follows the vox site. At first the Copper metallothionein is expressed to enrich copper ions in Saccharomyces cerevisiae. Then, under the influence of vika enzyme, Cup1 is deleted and CdM gene is activated. Another metallothionein that has strong affinity for cadmium ions begin to combine cadmium ions. copper and cadmium were detached from our system separately</p>
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<h4>background</h4>
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<p>Cup1 and CdM are two kind of metallothionein which can combine copper ion and cadmium ion separately </p>
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<h4>Experiment Design</h4>
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<h5>1. construction of Cu-Cd Saccharomyces cerevisiae<h5>
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<p>Similar to the construction of the vox-RFP-vox system, we construct this genetic circuit on vox-ura3-vox system. </p>
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<p>We use PCR to amplify TEF promoter, Cup1 gene and ura3 terminator. Through overlapping, all parts are linked together with Cup1 gene and ura3 terminator flanked by vox sites. 5-FOA plate help us to screen the correct cell after transferring. We insert the CdM gene and the ura3 nutrient label in the same way so that we get complete genetic circuit as figure(1) showing below.</p>
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<h5>2. adsorption of copper ions</h5>
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    <p>In order to examine the absorption effect of Cu-Cd Saccharomyces cerevisiae , We cultured my yeast in YPD medium containing copper ions .  It is observed that the growth of Cu-Cd Saccharomyces cerevisiae is not ideal in high concentrations of copper ion. To accumulate them, Cu-Cd Saccharomyces cerevisiae is cultured for 24 hours YPD medium without heavy metal ions.</p>
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<p>Then we add the copper ion into the culture medium so that the concentration of copper ions in the environment is 6mmol / L. Next, yeast suspension is taken as a sample once every 4 hours during the 40-hours culturing process. </p>
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  <p>We used the flame atomic absorption spectrometry to measure the concentration of copper ions in supernatant. According to the concentration change of copper ions at equal time intervals. We depict the adsorption curve of copper ions with time changing. </p>
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<h5>3 Separation of copper and cadmium ions</h5>
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<p>The enriched Cu-Cd Saccharomyces cerevisiae is cultured in heavy metal fluid medium which contain 6mmol/L copper and 8mg/L cadmium. We still take the sample every 4 hour and measure the concentration of heavy metal ions. But the mating switcher is activated at XX hour. Through portraying the changing curve of copper and cadmium, the effect of separation is emerged.</p>
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Revision as of 06:47, 27 October 2017

/* OVERRIDE IGEM SETTINGS */

Design


Background

Human existence on earth is almost impossible without the heavy metals. Even though important to mankind, exposure to them during production, usage and their uncontrolled discharge in to the environment has caused lots of hazards to man, other organisms and the environment itself. Heavy metals can enter human tissues and organs via inhalation, diet, and manual handling. As the process of urbanization and industrialization goes deeper and deeper, heavy metal pollution, a noticeable threaten to almost all the creatures, has become an essential problem to solve.

According to our human practice, the situation of heavy metal pollution (copper and cadmium ions) is marked on a world map, and the severity of heavy metal pollution has been increasing all over this map. Places with serious pollution includes middle Asia, eastern Asia, southern Europe, and Latin America. In addition, not only fresh water sources, but also soil and crops are seriously contaminated by heavy metals. On average, during three out of ten suppers we have, we absorb excess heavy metals over the standard concentration.

Considering the rigorous situation we face, our team decided to design an advanced system for typical toxic heavy metal disposal based on Saccharomyces cerevisiae.