Team:BOKU-Vienna/Protocol

Protocol

V

Materials

LB medium

Name Amount
Peptone 10 g
Yeast Extract 5 g
NaCl 5 g
RO-water 1000 mL

LB agar

Name Amount
Peptone 10 g
Yeast Extract 5 g
NaCl 5 g
RO water 986 mL
Agar 14 g

Methods

Preparation of chemical competent E. coli