Difference between revisions of "Team:IONIS-PARIS"

 
(37 intermediate revisions by 2 users not shown)
Line 1: Line 1:
{{IONIS-PARIS}}
+
{{ionis-paris-menu-template}}
 
<html>
 
<html>
 
<style>
 
.left-pan {
 
position: fixed;
 
top: 0;
 
bottom: 0;
 
left: 0;
 
right: 90%;
 
background-color: #2a6ebb;
 
}
 
 
.right-pan {
 
position: fixed;
 
top: 0;
 
bottom: 0;
 
left: 90%;
 
right: 0%;
 
background-color: #ffa438;
 
}
 
 
.temp-container {
 
padding: 5% 15%;
 
}
 
  
h1 {
+
<style media="screen">
text-align: center;
+
 
margin-bottom: 80px;
+
/* Vrac */
font-size: 42px;
+
 
}
+
hr {
+
  opacity: 1 !important;
h2 {
+
  margin: 0 !important;
font-size: 28px;
+
}
margin: 50px;
+
 
}
+
.parallax-bandeau {
+
  height: 250px !important;
p {
+
}
font-size: 18px;
+
 
text-align: justify;
+
/* First page */
text-justify: inter-word;
+
 
}
+
.first-page {
+
  width: 100vw;
</style>
+
  height: 100vh;
 +
  background: url('https://static.igem.org/mediawiki/2017/d/d9/Ionis-paris-feuille.png') no-repeat center center fixed;
 +
  background-size: contain;
 +
}
 +
 
 +
.first-page {
 +
  color: #fff;
 +
  text-align: center;
 +
  background-size: cover;
 +
}
 +
 
 +
.logo-softer-shock {
 +
  display: block;
 +
  width: 180px;
 +
  text-align: center;
 +
  margin:auto;
 +
  padding-top: 12%;
 +
  margin-bottom: 70px;
 +
}
 +
 
 +
/* Second page */
 +
 
 +
.softer-shock-gif {
 +
  width: 100%;
 +
  filter: brightness(102%);
 +
}
 +
/* Third page */
 +
 
 +
.third-page, .third-page .links {
 +
  position: relative;
 +
}
 +
 
 +
.grape-img {
 +
  display: block;
 +
  width: 65%;
 +
  height: auto;
 +
  margin: auto;
 +
  padding: 5%;
 +
}
 +
 
 +
.link {
 +
  position: absolute;
 +
}
 +
 
 +
.link a {
 +
  font-size: 15px;
 +
  color: #fff;
 +
}
 +
 
 +
@media screen and (max-width: 1400px) {
 +
  .link a {
 +
    font-size: 12px;
 +
  }
 +
}
 +
 
 +
@media screen and (max-width: 1100px) {
 +
  .link a {
 +
    font-size: 10px;
 +
  }
 +
}
 +
 
 +
#link1 {
 +
  top: 19%;
 +
  left: 41%;
 +
}
 +
 
 +
#link2 {
 +
  top: 25%;
 +
  left: 50%;
 +
}
 +
 
 +
#link3 {
 +
  top: 29%;
 +
  left: 35%;
 +
}
 +
 
 +
#link4 {
 +
  top: 36%;
 +
  left: 38%;
 +
}
 +
 
 +
#link5 {
 +
  top: 40%;
 +
  left: 46.5%;
 +
}
 +
 
 +
#link6 {
 +
  top: 43%;
 +
  left: 56%;
 +
}
 +
 
 +
#link7 {
 +
  top: 53%;
 +
  left: 33%;
 +
}
 +
 
 +
#link8 {
 +
  top: 56%;
 +
  left: 48.5%;
 +
}
 +
 
 +
#link9 {
 +
  top: 61%;
 +
  left: 25%;
 +
}
 +
 
 +
#link10 {
 +
  top: 72%;
 +
  left: 39.5%;
 +
}
 +
 
 +
/* Fourth page */
 +
 
 +
.arbre {
 +
  width: 60%;
 +
  margin-left: 10%;
 +
  padding: 5%;
 +
}
 +
 
 +
.grape-link img {
 +
  position: absolute;
 +
  width: 64px;
 +
  height: auto;
 +
}
 +
 
 +
#grape1 {
 +
  top: 10%;
 +
  left: 50%;
 +
}
 +
 
 +
</style>
 +
 
 +
<body>
 +
  <div class="index-container">
 +
    <div class="row">
 +
      <div class="col-md-12">
 +
        <div class="first-page">
 +
          <img class="logo-softer-shock" src="https://static.igem.org/mediawiki/2017/thumb/8/89/Ionis-paris-softer-shock-logo.png/300px-Ionis-paris-softer-shock-logo.png" alt="logo softer shock">
 +
          <div class="header-citation">
 +
            <h1>
 +
              <span class="orange-text">Biological thermo-responsive solution,</span>
 +
              <span class="blue-text">that reduces the plant’s thermal stresses</span>
 +
            </h1>
 +
          </div>
 +
        </div>
 +
        <div class="second-page">
 +
          <img class="softer-shock-gif centered" src="https://static.igem.org/mediawiki/2017/a/a2/Ionis-paris-softer-shock-gif.gif">
 +
        </div>
 +
        <hr>
 +
  <div class="parallax-bandeau" style="background-image: url('https://static.igem.org/mediawiki/2017/d/d9/Ionis-paris-2017-page_accueil_vignes.jpeg')"></div>
 +
<hr>
 +
        <div class="third-page centered">
 +
          <div class="links">
 +
            <img class="grape-img" src="https://static.igem.org/mediawiki/2017/f/fb/Ionis-paris-hp-team.jpg">
 +
            <p id="link1" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/applied-design/overview"><b>Aplied Design</b><br>&<br>reports</a></p>
 +
            <p id="link2" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/hp/society-law-gmos">Interactions<br>with<br><b>WINEMAKERS</b></a></p>
 +
            <p id="link3" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/Modeling/dsbox-amilcp"><b>MODEL</b><br>analysis</a></p>
 +
            <p id="link4" class="link"><a href="https://softer-shock-map.herokuapp.com/index.html"><br><b>GLOBAL<br>GMO</b><br>perception</a></p>
 +
            <p id="link5" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/hp/society-law-gmos">Interplay<br>with<br><b>EXPERTS</b></a></p>
 +
            <p id="link6" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/applied-design/risk-assessment"><b>TOXIC<br>&<br>ECOTOXIC</b><br>studies</a></p>
 +
            <p id="link7" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/hp/public-outreach">Scientific<br><b>VULGARISATION</b></a></p>
 +
            <p id="link8" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/Entrepreneurship/perspectives">Work on a<br><b>CONFINE SYSTEM</b></a></p>
 +
            <p id="link9" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/Entrepreneurship/overview"><b>ENTREPRENEURSHIP<br>approach</b></a></p>
 +
            <p id="link10" class="link"><a href="https://2017.igem.org/Team:IONIS-PARIS/applied-design/risk-avoidance"><b>SAFETY<br>issues</b></a></p-->
 +
            </div>
 +
          </div>                   
 +
        </div>
 +
      </div>
 +
    </div>
 +
  <div class="parallax-bandeau" style="background-image: url('https://static.igem.org/mediawiki/2017/d/d9/Ionis-paris-2017-page_accueil_vignes.jpeg')"></div>
 +
<div class="marged centered">
 +
<p class="marged colored-container" style="width: 80%"> This year we won the Gold Medal and we have been nominated for « Best food & nutrition project », « Best new composite part » and « Best education & public engagement ». </p>
 +
<img src="https://static.igem.org/mediawiki/2017/7/7e/23897319_10156260159773455_620536653_o.jpg" width="60%"/>  <img class="marged" src="https://static.igem.org/mediawiki/2017/a/aa/23559573_10156683206278368_8246229539405394992_n.jpg" width="60%"/> </div>
 +
  </body>
 +
 
 +
<script type="text/javascript" src="https://2017.igem.org/Template:Ionis-paris-javascript-template?action=raw&ctype=text/javascript"></script>
  
<div class="left-pan"></div>
 
<div class="right-pan"></div>
 
<div class="temp-container">
 
<h1>iGEM IONIS - 2017</h1>
 
<div class="text-container">
 
<h2>Project description :<h2>
 
<p>
 
Climatic disorders lead to the appearance of extreme temperature events, whether frost or dryness,
 
negatively impacting crops production and the global agriculture sector economy.
 
</br>
 
In 2016, 60% of the French vineyard cultures were destroyed due to frosts. To solve this, we aim at creating
 
a thermosensitive biological tool named Softer Shock, providing an agro-environmental remedy for farmers.
 
The bacteria retained in our solution will specifically produce a biological protectant designed to
 
prevent the dryness phenomena above 37°C and frost damages below 15°C. The duality of this “2 in 1”
 
biological function finds its properties activated in response to meteorological events, and a capacity
 
of definitive bacterial auto-destruction after activation. These biological qualities fall within the
 
respect of French and European regulatory requirements towards their potential impact on biodiversity.
 
</p>
 
<p>
 
The underlying scientific principle is to engineer a thermo-inducible plasmid that will be transferred
 
to a bacterium (E. coli). The objective is to make the bacterium produce specific compounds for both
 
high and low temperatures. As a proof of concept, we chose the blue chromoprotein AmilCP as the compound
 
to be expressed at low temperatures, and the red fluorescent protein eRFP as the compound to be expressed
 
at hot temperatures. The cold and heat shock strategies will be based on two new parts allowing the
 
specific expression of the two compounds at the desired temperature ranges. If this proof of concept
 
works, we will be able to adapt our constructions to any compound of choice and apply it for plant protection.
 
</p>
 
</div>
 
<div>
 
 
</html>
 
</html>
 +
{{IONIS-PARIS-footer}}

Latest revision as of 23:19, 23 November 2017

Back to top

This year we won the Gold Medal and we have been nominated for « Best food & nutrition project », « Best new composite part » and « Best education & public engagement ».

Igem ionis

Is an association created by Sup’Biotech student in 2015. Since this first participation, two teams (2015 and 2016) won the gold medal and several nominations: « Best presentation », « Best applied design », and « Best environmental project ».
The strength of the IGEM IONIS comes from its multidisciplinarity and its complementarity.

This year we are 20 members from different schools:
18 students from Sup’Biotech
1 student from e-artsup
1 student from Epita
Read more …

Follow us



keep IN TOUCH

Location: 66 Rue Guy Môquet
94800 Villejuif, France

Email: igem.ionis@gmail.com