Difference between revisions of "Team:UPMC PARIS/Laws and regulation"

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<h1>UPMC PARIS</h1>
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    <h1>UPMC PARIS</h1>
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<h2 class="centered">ONE BRAND, ONE VOICE.</h2>
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    <h2 class="centered">Laws and regulation</h2>
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<p>Employees and consumers. Two halves of a brand’s entirety, the whole of a brand’s audience. Sometimes these two halves have very different viewpoints, creating a weak spot in the brand story. Weakness tarnishes credibility. Brands that aren’t credible aren’t viable.
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      <h4>Pools Harvard</h4>
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<p>We squash weakness by designing the whole brand story. It’s crafted around the truism held by employees and consumers to create an experience that connects from the inside out.</p>
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<p>By being true to the brand we represent, we elevate the audiences’ relationship to it. Like becomes love becomes a passion. Passion becomes advocacy. And we see the brand blossom from within, creating a whole story the audience embraces. That’s when the brand can truly flex its muscles.</p>
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<h2 class="centered">MOBILE FIRST THINKING, ALWAYS.</h2>
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        The survey reached thirty students from different teams and from several countries. The majority of participants come from academia (53.33%) and industry (30.00%).
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        Overall, this study shows a very positive opinion on biomanufacturing. Indeed, even if more than half of students do not feel sufficiently informed or trained on biomanufactring, the vast majority of students think that biomanufacturing presents a sustainable alternative to traditional manufacturing techniques. The survey reveals that most of the participants value that, with further research, biomanufacturing technologies will outperform traditional manufacturing techniques in terms of financial efficiency.
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        Though, many students deplore the facts that the connection between academia and industry in biomanufacturing research is still pretty weak and that negative public perception deters investment in biomanufacturing.
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        When analyzing these data, you should keep in mind that all respondents participate in iGEM competition, which suggests that these people have an opinion that is already favorable to biomanufacturing, compared to students as a whole or the general population.
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<h2 class="centered">Twor BRAND BRAND, dfsqfsdqf VOICE.</h2>
 
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<p>Employees and consumers. Two halves of a brand’s entirety, the whole of a brand’s audience. Sometimes these two halves have very different viewpoints, creating a weak spot in the brand story. Weakness tarnishes credibility. Brands that aren’t credible aren’t viable.
 
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</p>
 
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<p>We squash weakness by designing the whole brand story. It’s crafted around the truism held by employees and consumers to create an experience that connects from the inside out.</p>
 
−
<p>By being true to the brand we represent, we elevate the audiences’ relationship to it. Like becomes love becomes a passion. Passion becomes advocacy. And we see the brand blossom from within, creating a whole story the audience embraces. That’s when the brand can truly flex its muscles.</p>
 
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Revision as of 01:48, 15 December 2017

Impact UPMC

UPMC PARIS



Laws and regulation

Pools Harvard

The survey reached thirty students from different teams and from several countries. The majority of participants come from academia (53.33%) and industry (30.00%).

Overall, this study shows a very positive opinion on biomanufacturing. Indeed, even if more than half of students do not feel sufficiently informed or trained on biomanufactring, the vast majority of students think that biomanufacturing presents a sustainable alternative to traditional manufacturing techniques. The survey reveals that most of the participants value that, with further research, biomanufacturing technologies will outperform traditional manufacturing techniques in terms of financial efficiency.

Though, many students deplore the facts that the connection between academia and industry in biomanufacturing research is still pretty weak and that negative public perception deters investment in biomanufacturing.

When analyzing these data, you should keep in mind that all respondents participate in iGEM competition, which suggests that these people have an opinion that is already favorable to biomanufacturing, compared to students as a whole or the general population.


Sponsors