Difference between revisions of "Team:UCopenhagen/Menu"

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<h1> Welcome to InCell! </h1>
 
<h1> Welcome to InCell! </h1>
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<p>InCell is a strong international and interdisciplinary team with expertises ranging from Molecular Biomedicine to Communication and IT, including Biochemistry, Microbiology, and Food Science & Technology.</p>
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<p>Inspired by the fermenting research field surrounding interspecies and interdomain interactions, our  
 
<p>Inspired by the fermenting research field surrounding interspecies and interdomain interactions, our  
 
team has decided to pursue a study of endosymbiosis, its history, mechanisms, and future  
 
team has decided to pursue a study of endosymbiosis, its history, mechanisms, and future  
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<img src="https://static.igem.org/mediawiki/2017/0/06/T--UCopenhagen--Frontpage.jpg">
 
<img src="https://static.igem.org/mediawiki/2017/0/06/T--UCopenhagen--Frontpage.jpg">
 
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<p>InCell is a strong international and interdisciplinary team with expertises ranging from Molecular Biomedicine to Communication and IT, including Biochemistry, Microbiology, and Food Science & Technology.</p>
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Revision as of 16:56, 30 June 2017

Welcome to InCell!

InCell is a strong international and interdisciplinary team with expertises ranging from Molecular Biomedicine to Communication and IT, including Biochemistry, Microbiology, and Food Science & Technology.


Inspired by the fermenting research field surrounding interspecies and interdomain interactions, our team has decided to pursue a study of endosymbiosis, its history, mechanisms, and future applications.