m (Protected "Safety/Risk Groups" ([Edit=Allow only administrators] (indefinite) [Move=Allow only administrators] (indefinite))) |
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− | <h2>Risk Groups</h2 | + | <h2 >What are Risk Groups and Safety Levels?</h2> |
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− | <p> | + | <p>Microorganisms are classified into four <b>Risk Groups</b>, and biological laboratories are classified into four corresponding <b>Safety Levels</b>. Risk Group 1 contains non-pathogenic organisms like yeast and E. coli K-12. The majority of iGEM teams use only Risk Group 1 organisms. Some teams use Risk Group 2 organisms. </p> |
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<div class="column full_size"> | <div class="column full_size"> | ||
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<table> | <table> | ||
− | <tr> | + | <tr> |
− | + | <td> </td> | |
− | + | <th>Risk Group 1</th> | |
− | </ | + | <th>Risk Group 2</th> |
− | < | + | <th>Risk Group 3</th> |
− | < | + | <th>Risk Group 4</th> |
− | < | + | </tr> |
− | < | + | <tr> |
− | + | <th>Examples</th> | |
− | + | <td><i>E. coli</i> K-12, <i>S. cerevisiae</i> (yeast), <i>Lactobacillus</i>, <i>B. subtilis</i></td> | |
− | + | <td><i>Streptococcus</i>, Herpes virus, most mammalian cell lines</td> | |
− | + | <td><i>Yersinia pestis</i> (black plague), HIV, SARS virus</td> | |
− | < | + | <td>Ebola virus, Marburg virus, Lassa virus</td> |
− | </ | + | </tr> |
− | </td> | + | <tr> |
− | <td> | + | <th>Description</th> |
− | < | + | <td>Risk Group 1 organisms do not cause disease in healthy adult humans.</td> |
− | < | + | <td>Risk Group 2 organisms can cause disease in humans, but the disease is treatable or preventable.</td> |
− | + | <td>Risk Group 3 organisms cause serious disease in humans. Treatments and vaccines for these diseases may exist.</td> | |
− | + | <td>Risk Group 4 organisms cause deadly disease in humans, and they can easily travel from one person to another. No treatments or vaccines exist for these diseases.</td> | |
− | + | </tr> | |
− | < | + | <tr> |
− | </ | + | <th>Lab Safety Level</th> |
− | </td> | + | <td>Safety Level 1</td> |
− | </tr> | + | <td>Safety Level 2</td> |
+ | <td>Safety Level 3</td> | ||
+ | <td>Safety Level 4</td> | ||
+ | </tr> | ||
+ | <tr> | ||
+ | <th>Typical Lab Photo</th> | ||
+ | <td><a href="https://2015.igem.org/File:BioSafetyLevel1.JPG"><img src="https://static.igem.org/mediawiki/2015/8/8a/BioSafetyLevel1.JPG" width="150px"></a></td> | ||
+ | <td><a href="https://2015.igem.org/File:Sea-turtle-bsl2.jpg"><img src="https://static.igem.org/mediawiki/2015/4/47/Sea-turtle-bsl2.jpg" width="150px"></a></td> | ||
+ | <td><a href="https://2015.igem.org/File:Phac-aspc-class3bsc.jpg"><img src="https://static.igem.org/mediawiki/2015/f/f5/Phac-aspc-class3bsc.jpg" width="150px"></a></td> | ||
+ | <td><a href="https://2015.igem.org/File:Cdc-bsl4.jpg"><img src="https://static.igem.org/mediawiki/2015/c/c9/Cdc-bsl4.jpg" width="100px"></a></td> | ||
+ | </tr> | ||
+ | <tr> | ||
+ | <th>Typical Work Area</th> | ||
+ | <td>Open bench</td> | ||
+ | <td>Biosafety cabinet / laminar flow hood</td> | ||
+ | <td>Class 3 biosafety cabinet</td> | ||
+ | <td>Full isolation suits</td> | ||
+ | </tr> | ||
+ | <tr> | ||
+ | <td> </td> | ||
+ | <td colspan="2">Permitted in iGEM</td> | ||
+ | <td colspan="2">Not permitted in iGEM</td> | ||
+ | </tr> | ||
</table> | </table> | ||
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</div> | </div> | ||
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Revision as of 15:38, 9 January 2017
What are Risk Groups and Safety Levels?
Microorganisms are classified into four Risk Groups, and biological laboratories are classified into four corresponding Safety Levels. Risk Group 1 contains non-pathogenic organisms like yeast and E. coli K-12. The majority of iGEM teams use only Risk Group 1 organisms. Some teams use Risk Group 2 organisms.