Difference between revisions of "Team:SMS Shenzhen/Results"

 
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<img src="https://static.igem.org/mediawiki/2017/8/83/ResultsPicture-SMS_Shenzhen.jpg" width="100%" >
 
<img src="https://static.igem.org/mediawiki/2017/8/83/ResultsPicture-SMS_Shenzhen.jpg" width="100%" >
  
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        <h1 style="text-align:center">1. Result of the Enzyme Activity Modeling Experiment</h1>
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        <p style="font-size:18px">1. Standard Calibration Curve for Bacterial Concentration:</p>
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        <h1> </h1>
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<img src=" https://static.igem.org/mediawiki/2017/5/55/EnzymeA3-SMS_shenzhen.jpg  " width="100%" >
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<img src=" https://static.igem.org/mediawiki/2017/5/5d/EnzymeA4-SMS_shenzhen.jpg  " width="100%" >
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        <h1> </h1>
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        <p style="font-size:18px">2. Chitinase Activity Measurement</p>
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<img src="  https://static.igem.org/mediawiki/2017/4/47/EnzymeA5-SMS_shenzhen.jpg " width="100%" >
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        <h1> </h1>
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<img src=" https://static.igem.org/mediawiki/2017/a/a4/EnzymeA6-SMS_shenzhen.jpg  " width="100%" >
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        <a href="https://2017.igem.org/Team:SMS_Shenzhen/Experiments/EnzymeActivity"><p style="font-size:18px">[Click Here] to See More Details of This Experiment</p></a>
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        <h1 style="text-align:center">2. Result of sacB Promoter Test</h1>
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<h2>Measurement of OD600</h2>
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        <h1> </h1>
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<img src=" https://static.igem.org/mediawiki/2017/3/39/Zzsms-shenzhen.jpg " width="50%" >
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        <h1> </h1>
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        <h1>Fluorescent Measurement</h1>
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<img src="https://static.igem.org/mediawiki/2017/e/ee/Ctb1.jpg " width="100%" >
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<img src="https://static.igem.org/mediawiki/2017/2/26/Ctb2.jpg " width="100%" >
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<img src="https://static.igem.org/mediawiki/2017/9/9c/Ctb3.jpg " width="100%" >
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        <h1> </h1>
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        <!--图放在这里！-->
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<img src=" https://static.igem.org/mediawiki/2017/e/e7/Ctb4.jpg  " width="80%" >
  
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        <a href="https://2017.igem.org/Team:SMS_Shenzhen/Contribution"><p style="font-size:18px">[Click Here] to See More Details of This Experiment</p></a>
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    </div>
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        <h1 style="text-align:center">3. Result of Electron Microscope Observation of Erosion of Scale Insect’s Shell after Introducing Protease</h1>
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        <h1> </h1>
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<center>
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<img src="  https://static.igem.org/mediawiki/2017/4/45/Expgroup1-SMS_Shenzhen.jpg " width="80%" >
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</center>
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<p style="text-align:center; font-size:18px">  Result Picture 1 - Experimental Group</p>
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        <h1> </h1>
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<center>
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<img src="  https://static.igem.org/mediawiki/2017/f/f1/Control1-SMS_Shenzhen.jpg  " width="80%" >
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</center>
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<p style="text-align:center; font-size:18px"> Result Picture 2 - Control Group (without protease)  </p>
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        <h1> </h1>
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<p style="font-size:18px"> The shell soaked in protease appears to be very different from that in the control group.  </p>
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<p style="font-size:18px"> In control group, structure was relatively complete and the characteristics were clear, but the insect body of the experimental group had lost its structural characteristics under the action of protease, and the outer shell was severely eroded. </p>
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        <h1> </h1>
  
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<center>
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<img src=" https://static.igem.org/mediawiki/2017/1/11/Expgroup2-SMS_Shenzhen.jpg  " width="80%" >
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</center>
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<p style="text-align:center; font-size:18px">  Result Picture 3 - Experimental Group </p>
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        <h1> </h1>
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<center>
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<img src="  https://static.igem.org/mediawiki/2017/2/20/Control2-SMS_Shenzhen.jpg  " width="80%" >
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</center>
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<p style="text-align:center; font-size:18px">Result Picture 4 - Control Group (without protease)    </p>
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        <h1> </h1>
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<p style="font-size:18px"> The sample in the experimental group (arrow marker) has obvious erosion marks compared to the control group, which is relatively complete and flat.  </p>
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        <a href="https://2017.igem.org/Team:SMS_Shenzhen/Demonstrate"><p style="font-size:18px">[Click Here] to See More Details of This Experiment</p></a>
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</div>
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</div>
  
 
<img src="https://static.igem.org/mediawiki/2017/a/ae/RightsFooter-SMS_Shenzhen.jpg" width="100%" >
 
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Latest revision as of 22:04, 1 November 2017

Title

Title

1. Result of the Enzyme Activity Modeling Experiment

1. Standard Calibration Curve for Bacterial Concentration:

2. Chitinase Activity Measurement

[Click Here] to See More Details of This Experiment

2. Result of sacB Promoter Test

Measurement of OD600

Fluorescent Measurement

[Click Here] to See More Details of This Experiment

3. Result of Electron Microscope Observation of Erosion of Scale Insect’s Shell after Introducing Protease

Result Picture 1 - Experimental Group

Result Picture 2 - Control Group (without protease)

The shell soaked in protease appears to be very different from that in the control group.

In control group, structure was relatively complete and the characteristics were clear, but the insect body of the experimental group had lost its structural characteristics under the action of protease, and the outer shell was severely eroded.

Result Picture 3 - Experimental Group

Result Picture 4 - Control Group (without protease)

The sample in the experimental group (arrow marker) has obvious erosion marks compared to the control group, which is relatively complete and flat.

[Click Here] to See More Details of This Experiment