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Latest revision as of 10:40, 31 October 2017
Modeling
Arabinose Concentration
Table 1: Variables and Parameters used for the calculation of the glucose and E. coli concentrations List of all paramters and variables used in the numeric solution of this model. For more details have a look at the theory behind the calculation.
Symbol | Value and Unit | Explanation |
---|---|---|
\(c_{A_{L} }\) | [g/ml] | Arabinose concentration in Lagoon |
\(c_{A_{L}(t_{0}) }\) | [g/ml] | Initial Arabinose concentration in Lagoon |
\(\Phi_{S}\) | [lagoon volumes/h] | Flow rate of inducer supply relative to lagoon volume |
\(\Phi_{L} \) | [lagoon volumes/h] | Flow rate of lagoon |
Get the ideal concentration