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| + | ==Overview== |
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| − | <div class="column full_size judges-will-not-evaluate"> | + | <ref>Kiliç, A. O., Pavlova, S. I., Ma, W. G. & Tao, L. 1996. Analysis of <i>Lactobacillus</i> phages and bacteriocins in American dairy products and characterization of a phage isolated from yogurt. Appl Environ Microbiol, 62, 2111-6.</ref> |
| − | <h3>★ ALERT! </h3>
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| − | <p>This page is used by the judges to evaluate your team for the <a href="https://2017.igem.org/Judging/Medals">medal criterion</a> or <a href="https://2017.igem.org/Judging/Awards"> award listed above</a>. </p>
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| − | <p> Delete this box in order to be evaluated for this medal criterion and/or award. See more information at <a href="https://2017.igem.org/Judging/Pages_for_Awards"> Instructions for Pages for awards</a>.</p>
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| − | <h1>Applied Design</h1>
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| − | <h3>Best Applied Design Special Prize</h3>
| + | ==Aims== |
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| − | <p>This is a prize for the team that has developed a synbio product to solve a real world problem in the most elegant way. The students will have considered how well the product addresses the problem versus other potential solutions, how the product integrates or disrupts other products and processes, and how its lifecycle can more broadly impact our lives and environments in positive and negative ways.
| + | *Aim 1 |
| − | <br><br>
| + | **Sub-aim 1 |
| − | To compete for the <a href="https://2017.igem.org/Judging/Awards">Best Applied Design prize</a>, please describe your work on this page and also fill out the description on the <a href="https://2017.igem.org/Judging/Judging_Form">judging form</a>.
| + | **Sub-aim 2 |
| − | <br><br>
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| − | You must also delete the message box on the top of this page to be eligible for this prize.
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| − | </p>
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| + | *Aim 2 |
| | + | **Sub-aim 1 |
| | + | **Sub-aim 2 |
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| − | <h5>Inspiration</h5>
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| − | <p>Take a look at what some teams accomplished for this prize.</p>
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| − | <ul>
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| − | <li><a href="https://2016.igem.org/Team:NCTU_Formosa/Design">2016 NCTU Formosa</a></li>
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| − | <li><a href="https://2016.igem.org/Team:HSiTAIWAN/Product?locationId=Design">2016 HSiTAIWAN</a></li>
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| − | <li><a href="https://2016.igem.org/Team:Pasteur_Paris/Design">2016 Pasteur Paris</a></li>
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| + | ==Materials and Methods== |
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| | + | ===Condition set up=== |
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| | + | ===Sample preparation=== |
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| | + | {{GlasgowWikiImage|image=Glasgow2017_caption_image1.JPG|caption=<b>Table 1:</b> Optical density analysis of <i>S. thermophilus</i> growth}} |
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| | + | ==Results and Discussion== |
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| | + | ==Outlook== |
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| | + | ==References== |
| | + | <small><references/></small> |
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