Line 223: | Line 223: | ||
<!-- Title and Subtitle --> | <!-- Title and Subtitle --> | ||
<div class="mdl-typography--text-center" style="margin-bottom:20%"> | <div class="mdl-typography--text-center" style="margin-bottom:20%"> | ||
− | <div class="logo-font android-slogan" style="color:#388E3C;"> | + | <div class="logo-font android-slogan" style="color:#388E3C;">Tests</div> |
<div class="logo-font android-sub-slogan" style="color:#757575;"> | <div class="logo-font android-sub-slogan" style="color:#757575;"> | ||
A review of the experiments and their results.<br> | A review of the experiments and their results.<br> |
Latest revision as of 00:32, 2 November 2017
Tongji iGEM
TongJi iGEM
Tests
A review of the experiments and their results.
expand_more
expand_more
Experiment 1
Use Real-time PCR to detect whether the expression of TH is increased at 29°C.
Real Time PCR is a laboratory technique of molecular biology based on the polymerase chain reaction (PCR). Real-time PCR is carried out in a thermal cycler with the capacity to illuminate each sample with a beam of light of at least one specified wavelength and detect the fluorescence emitted by the excited fluorophore. The thermal cycler is also able to rapidly heat and chill samples.
The PCR process generally consists of a series of temperature changes that are repeated 25 – 50 times. These cycles normally consist of three stages: the first, at around 95 °C, allows the separation of the nucleic acids' double chain; the second, at a temperature of around 50-60 °C, allows the binding of the primers with the DNA template; the third, at between 68 - 72 °C, facilitates the polymerization carried out by the DNA polymerase.
Due to the small size of the fragments the last step is usually omitted in this type of PCR as the enzyme is able to increase their number during the change between the alignment stage and the denaturing stage. In addition, in fourth step of PCR the fluorescence is measured during short temperature phase lasting only a few seconds in each cycle, with a temperature of, for example, 80 °C, in order to reduce the signal caused by the presence of primer dimers when a non-specific dye is used.
When the intensity of fluorescence reached the threshold that was set before, the machine will record how many cycles went through, this value called CT, through which we can conclusion the relative expression level.
Result:
Real Time PCR is a laboratory technique of molecular biology based on the polymerase chain reaction (PCR). Real-time PCR is carried out in a thermal cycler with the capacity to illuminate each sample with a beam of light of at least one specified wavelength and detect the fluorescence emitted by the excited fluorophore. The thermal cycler is also able to rapidly heat and chill samples.
The PCR process generally consists of a series of temperature changes that are repeated 25 – 50 times. These cycles normally consist of three stages: the first, at around 95 °C, allows the separation of the nucleic acids' double chain; the second, at a temperature of around 50-60 °C, allows the binding of the primers with the DNA template; the third, at between 68 - 72 °C, facilitates the polymerization carried out by the DNA polymerase.
Due to the small size of the fragments the last step is usually omitted in this type of PCR as the enzyme is able to increase their number during the change between the alignment stage and the denaturing stage. In addition, in fourth step of PCR the fluorescence is measured during short temperature phase lasting only a few seconds in each cycle, with a temperature of, for example, 80 °C, in order to reduce the signal caused by the presence of primer dimers when a non-specific dye is used.
When the intensity of fluorescence reached the threshold that was set before, the machine will record how many cycles went through, this value called CT, through which we can conclusion the relative expression level.
Result:
Figure 1 - The relative expression of TH in modified fruit flies increased significantly.
Experiment 2
Detect male-male courtship when raising the temperature.
There are numerous descriptions of the courtship repertoire in male flies, which include: (1) orientation, when the male recognizes the female as an “object of interest” and orients towards her abdomen, generally at a 45 o or 90 o angle; (2) wing extension, when a male extends the wing closest to the female’s field of vision and vibrates it at a specific intensity, creating the courtship song: (3) tapping, when the male extends a foreleg and taps the females abdomen; (4) licking, when the male extends his proboscis and licks the female’s genitalia; (5) curling, when the male curls his abdomen in preparation for mating; and mounting, when the male actually attempts to copulate with the female. As with all behaviors, there is tremendous variability and a male may repeat components of the courtship repertoire, or simply attempt to copulate. We put one modified/wild-type male fly and one wild-type male fly in one observation room. Then Use a digital camera to take the record (5 minutes) and calculate the courtship index. Courtship index (CI) is the percentage of time that the fruit fly use for mating in five minutes.
Results:
Mating index (the relative time that the fruit fly use for mating):
There are numerous descriptions of the courtship repertoire in male flies, which include: (1) orientation, when the male recognizes the female as an “object of interest” and orients towards her abdomen, generally at a 45 o or 90 o angle; (2) wing extension, when a male extends the wing closest to the female’s field of vision and vibrates it at a specific intensity, creating the courtship song: (3) tapping, when the male extends a foreleg and taps the females abdomen; (4) licking, when the male extends his proboscis and licks the female’s genitalia; (5) curling, when the male curls his abdomen in preparation for mating; and mounting, when the male actually attempts to copulate with the female. As with all behaviors, there is tremendous variability and a male may repeat components of the courtship repertoire, or simply attempt to copulate. We put one modified/wild-type male fly and one wild-type male fly in one observation room. Then Use a digital camera to take the record (5 minutes) and calculate the courtship index. Courtship index (CI) is the percentage of time that the fruit fly use for mating in five minutes.
Results:
Video 1 - control 25°C
Video 2 - control 29°C
Video 3 - treated 25°C
Video 4 - treated 29°C
The arrows mark the modified flies.
Mating index (the relative time that the fruit fly use for mating):
Figure 2 - The mating index of the treated group rises significantly at 29°C.
[time=5minutes, n=5, P<0.01]
[time=5minutes, n=5, P<0.01]
Experiment 3
Test the modified Drosophila’ gender preferences.
We put one decapitated wild-type male fly and one decapitated wild-type female fly in front of a modified fruit fly and use a digital camera to take the record (10 minutes) and calculate the preference Index. From the result, we can see whether the sexual preference is maintained.
Preference Index (PI) was calculated according to the following equation: PI = Tm/(Tf +Tm), where Tf and Tm represent the time courter spent courting the female and the male in 10 min, respectively.
Results:
Comparison of time that the fruit flies use for mating male or female flies:
We put one decapitated wild-type male fly and one decapitated wild-type female fly in front of a modified fruit fly and use a digital camera to take the record (10 minutes) and calculate the preference Index. From the result, we can see whether the sexual preference is maintained.
Preference Index (PI) was calculated according to the following equation: PI = Tm/(Tf +Tm), where Tf and Tm represent the time courter spent courting the female and the male in 10 min, respectively.
Results:
Comparison of time that the fruit flies use for mating male or female flies:
Figure 3 - The modified fruit flies had no preference for males and females when mating.
[time=10minutes, n=8, P>0.5]
[time=10minutes, n=8, P>0.5]
Experiment 4
Test whether the modified fruit flies increase its appeal to males.
We try to put one wild-type and one decapitated modified/wild-type male fly together. Then we use a digital camera to take the record (5 minutes) and calculate the courtship index.
Results:
The time that the fruit fly use for mating in five minutes:
There was no courtship in all groups.
We try to put one wild-type and one decapitated modified/wild-type male fly together. Then we use a digital camera to take the record (5 minutes) and calculate the courtship index.
Results:
The time that the fruit fly use for mating in five minutes:
There was no courtship in all groups.
[time=5minutes, n=5]
Experiment 5
Does the co-culture of wild-type and modified fruit flies influence their courtship with wild-type females?
We cultivate the wild-type male fruit flies and modified male fruit flies together for 3 days. Then we record their courtship of the females.
Results:
Comparison of time that the fruit flies use for mating male or female flies:
We cultivate the wild-type male fruit flies and modified male fruit flies together for 3 days. Then we record their courtship of the females.
Results:
Comparison of time that the fruit flies use for mating male or female flies:
Figure 4 - The co-culture of wild-type and modified fruit flies did not affect the courtship of wild-type flies.
[time=5minutes, n=5, P>0.5]
[time=5minutes, n=5, P>0.5]
Ignis Fly
Tongji_China iGEM 2017 Team
InterLabchevron_right